Knowing the slaughterhouse is there is one thing — seeing what happens inside is another. “No, that might be too much,” said Mr. Barber, who confessed that the first time he visited a slaughterhouse, he experienced the same visceral revulsion that non-foodies often do.
So say the founders of a New York restaurant and farm that [...]
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Touring a Slaughterhouse Before Dinner?
Posted in Blogroll, tagged NY Times, Vegetarianism on June 6, 2008 | Leave a Comment »
